Senior Living Dining Server with Flexible Hours & Growth

Cogir Senior Living; Charlotte (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

Pay on demand

Health, Dental, Vision, Life Insurance

Paid vacation, holidays, and sick time

401K with company match

Free meals at work

Employee Assistance Program

Employee Referral Program

Job summary

Cogir Senior Living is seeking a Server for our community restaurant to deliver exceptional dining experiences to our senior residents. You will provide friendly, professional service during meals and events, ensuring dietary needs and preferences are met while fostering a welcoming environment.

The role offers growth opportunities and a supportive team culture. Ideal candidates have 6–12 months of serving or hospitality experience, strong interpersonal and communication skills, and the ability

Qualifications

• High school diploma or equivalent preferred but not required.
• Food Handler Card is a plus.

Responsibilities

• Greet residents and guests warmly, creating a positive dining atmosphere.
• Take meal orders accurately and deliver food and beverages promptly.
• Ensure meals meet dietary requirements and preferences, including portions and special requests.
• Serve meals with a smile and maintain a welcoming dining environment.
• Prepare the dining room before meals by setting tables with linens, utensils, and glassware.
• Clear tables promptly after meals and maintain cleanliness.
• Reset tables for the next service.
• Relay resident feedback to the Culinary Director or kitchen team.
• Follow food safety and sanitation guidelines and Cogir standards.

Skills

Interpersonal skills

Communication

Teamwork

Customer service

Friendly, patient demeanor

Attention to detail

Multitasking

Flexibility

Education

High school diploma or equivalent

Food Handler Card

Job description

Cogir Senior Living is seeking a Server for our community restaurant to deliver exceptional dining experiences to our senior residents. You will provide friendly, professional service during meals and events, ensuring dietary needs and preferences are met while fostering a welcoming environment.

The role offers growth opportunities and a supportive team culture. Ideal candidates have 6–12 months of serving or hospitality experience, strong interpersonal and communication skills, and the ability