Senior Living Dining Lead: Full-Time Server

Moravian Manor

Lititz (Lancaster County)

On-site

USD 38,000 - 46,000

Full time

5 days ago
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Benefits offered by this job

Competitive pay
Medical, Dental, Vision Benefits with低
Paid Time Off
Disability Insurance
Life Insurance
Retirement Plan
Tuition Reimbursement
Healthworks Membership
Employee Wellness Program

Job summary

Moravian Manor Communities in Lititz, PA, seeks a Lead Restaurant Server for the Owl's Nest Dining Room on Warwick Woodlands campus. The role oversees dining service for residents and guests, ensuring a high standard of hospitality and safety throughout lunch and dinner shifts.

The position requires 18+ years old, a HS diploma (with college preferred), and RAMP certification within 30 days. Prior supervisory and bartending experience are a plus, with strong interpersonal skills essential for

Qualifications

  • HS diploma or equivalent; two years of college preferred.
  • RAMP certification or willingness to obtain within 30 days of employment.
  • Some supervisory experience is a plus.
  • Some bartending experience preferred.

Responsibilities

  • Ensure dining room is clean, neat, organized, and stocked.
  • Greet and seat residents in a courteous manner.
  • Greet tables in a warm, inviting way and take orders via tablet to kitchen.
  • Maintain bar readiness for dinner service at 4:00 PM.
  • Perform light bartending duties during dinner service.
  • Communicate with residents and staff about food and service satisfaction.
  • Assist Owl's Nest Server when needed or during staffing challenges.
  • Close restaurant, prep for the next day, and verify tasks are complete.

Skills

Interpersonal skills
Customer service
Bartending

Education

High school diploma
Two years of college preferred

Tools

MS Windows
MS Office

Job description

Moravian Manor Communities in Lititz, PA, seeks a Lead Restaurant Server for the Owl's Nest Dining Room on Warwick Woodlands campus. The role oversees dining service for residents and guests, ensuring a high standard of hospitality and safety throughout lunch and dinner shifts.

The position requires 18+ years old, a HS diploma (with college preferred), and RAMP certification within 30 days. Prior supervisory and bartending experience are a plus, with strong interpersonal skills essential for

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