Senior Living Cook – Nutritious Meals & Care Team

Outcome HC

Chestertown (MD)

On-site

USD 36,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Competitive Pay
Health, Dental, and Vision Insurance
Paid Time Off
Holiday Pay

Job summary

Resorts at Chester River Manor in Chestertown, MD is seeking a dependable Cook to join our Dietary Team. The Cook prepares nutritious meals for residents following dietary guidelines, safety rules, and sanitation standards while delivering a positive dining experience.

You will work with the Dietary Manager to meet residents' nutritional needs, prepare meals in large quantities, and assist with special events.

Qualifications

  • Previous cooking experience required; long-term care, nursing home, healthcare, or institutional cooking experience preferred.
  • Knowledge of food safety and sanitation practices.
  • Ability to prepare meals in large quantities.
  • Strong organizational and time management skills.
  • Ability to work independently and as part of a team.
  • Must be reliable, punctual, and resident-focused.

Responsibilities

  • Prepare and cook meals according to approved menus and resident dietary requirements.
  • Ensure food is prepared, portioned, and served according to established standards.
  • Follow all food safety, sanitation, and infection control procedures.
  • Maintain cleanliness and organization of kitchen equipment, work areas, and storage areas.
  • Monitor food temperatures and document as required.
  • Assist with receiving and storing food and supplies.
  • Work closely with the Dietary Manager and interdisciplinary team to meet residents' nutritional needs.
  • Ensure meals are served in a timely and professional manner.
  • Assist with special events, holiday meals, and catering functions as needed.

Skills

Cooking
Food safety
Teamwork
Time management
Independent work

Job description

Resorts at Chester River Manor in Chestertown, MD is seeking a dependable Cook to join our Dietary Team. The Cook prepares nutritious meals for residents following dietary guidelines, safety rules, and sanitation standards while delivering a positive dining experience.

You will work with the Dietary Manager to meet residents' nutritional needs, prepare meals in large quantities, and assist with special events.

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