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Vista Pointe at Mira Loma is seeking a Cook to provide wholesome, nutritious meals in a senior living community. You will prepare, portion and present high-quality dishes, monitor temperatures, label and store foods, and help maintain a clean and safe kitchen.
The role reports to the Dining Services Director and requires teamwork in a supportive environment. Minimum two years cooking experience preferred in healthcare or hospitality, HS diploma or GED, and Serv-Safe certification preferred.
Vista Pointe at Mira Loma is seeking a Cook to provide wholesome, nutritious meals in a senior living community. You will prepare, portion and present high-quality dishes, monitor temperatures, label and store foods, and help maintain a clean and safe kitchen.
The role reports to the Dining Services Director and requires teamwork in a supportive environment. Minimum two years cooking experience preferred in healthcare or hospitality, HS diploma or GED, and Serv-Safe certification preferred.