Food Services Director – Long-Term Care Leader

Yona Solutions

Bryant (AR)

On-site

USD 65,000 - 85,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, and vision insurance
Employer paid life insurance
401(k) plan
Paid time off
Employee assistance program
Wages on demand
Discount & wellness programs
Career growth

Job summary

Yona Solutions is seeking a Food Services Director to lead the dietary department in a long-term care facility. You will organize, direct, and supervise food service operations to ensure high-quality nutrition and hospitable service for residents, families, and staff.

The role requires an associate degree in food service management or hospitality, supervisory experience, and certifications (ServSafe Manager, CDM/CFPP). Focus on cost control, compliance, and staff development.

Qualifications

  • Must have experience supervising staff in a food service setting.
  • Strong customer service attitude and quality mindset.
  • Excellent communication and interpersonal skills.

Responsibilities

  • Interviews, hires and orients dietary staff
  • Trains workers in procedures and operation of equipment
  • Plans, organizes, directs, coordinates and supervises dietary department activities
  • Supervises and evaluates the quality of work by department staff
  • Forecasts and plans purchases of supplies and equipment
  • Maintains staffing levels and schedules for services
  • Keeps records for inventory, compliance, income/expense and personnel
  • Coordinates with other departments for dietary activities
  • Manages cost-effective budgeting within the department
  • Ensures survey readiness and regulatory compliance
  • Maintains good relations with residents, visitors and staff
  • Participates in facility meetings and committees
  • Promotes professional growth of the team
  • Performs QA rounds and inspections and reports progress

Skills

Staff supervision
Public speaking
Interpersonal skills
Customer service
Organizational skills

Education

Associate's degree or higher in food service management or hospitality

Tools

Microsoft Office
Excel

Job description

Yona Solutions is seeking a Food Services Director to lead the dietary department in a long-term care facility. You will organize, direct, and supervise food service operations to ensure high-quality nutrition and hospitable service for residents, families, and staff.

The role requires an associate degree in food service management or hospitality, supervisory experience, and certifications (ServSafe Manager, CDM/CFPP). Focus on cost control, compliance, and staff development.

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