Senior Food Service Associate - Patient Care

Bay Area Hospital; Oregon; On-site; USD 32,000 - 42,000; Full time

Job summary

Bay Area Hospital is seeking a Food Service Associate VI to interact with patients and care staff, ensuring high-quality food service for inpatients and guests. The role involves managing diet orders, assisting on the tray line, and collecting patient meal preferences while adhering to safety and sanitation standards.

The position requires English proficiency, willingness to obtain required food safety certifications within 30 days, and the ability to work varied shifts.

Qualifications

• Able to read, write legibly, and converse in English
• High school diploma or equivalent required
• Must obtain Oregon Food Handler or Food Manager Certification within 30 days of hire
• Oregon Driver's license preferred

Responsibilities

• Maintains accurate diet orders and enters changes in the computer
• Communicates diet orders and food production to staff
• Works tray line for patient meals
• Interacts with patients to collect menu choices and preferences
• Calculates and applies special diets
• Enters diet orders/food items into the computer and provides diet instruction materials

Skills

Communication

Food handling

English literacy

Teamwork

Education

High school diploma or equivalent

Oregon Food Handler or Food Manager Certification

ServSafe Certification

Tools

Palm Pilot

Computer

Phone

Printer

Fax machine

Job description

Bay Area Hospital is seeking a Food Service Associate VI to interact with patients and care staff, ensuring high-quality food service for inpatients and guests. The role involves managing diet orders, assisting on the tray line, and collecting patient meal preferences while adhering to safety and sanitation standards.

The position requires English proficiency, willingness to obtain required food safety certifications within 30 days, and the ability to work varied shifts.