Senior Director, Food & Beverage Operations

Infor; Temecula (CA); On-site; USD 90,000 - 140,000; Full time

Job summary

Pechanga Resort Casino in Temecula, CA seeks an Assistant Director of Food & Beverage to lead front-of-house managers and uphold Four Diamond service standards. The role focuses on budgeting, labor control, and SOP development across outlets, ensuring exceptional guest experiences.

Key duties include mentoring managers, coordinating seasonal menu changes, and maintaining open communication with chefs and directors to drive performance and compliance.

Qualifications

• Bachelor's degree (B.A.) from a four-year college or university with at least five years' relevant experience.
• Ability to supervise front-of-house managers and manage budgets and costs.

Responsibilities

• Supervise all front of house Food & Beverage Managers.
• Assist in budget attainment and cost control for outlets.
• Maintain open communication between departments.
• Develop and implement SOPs for F&B operations.
• Foster training and development of staff.
• Ensure adherence to licensing and safety requirements.

Skills

Leadership

Communication

Delegation

POS systems

Staff training

Financial acumen

Workload management

English fluency

Education

Bachelor's degree

Tools

POS systems

Microsoft Excel

Job description

Pechanga Resort Casino in Temecula, CA seeks an Assistant Director of Food & Beverage to lead front-of-house managers and uphold Four Diamond service standards. The role focuses on budgeting, labor control, and SOP development across outlets, ensuring exceptional guest experiences.

Key duties include mentoring managers, coordinating seasonal menu changes, and maintaining open communication with chefs and directors to drive performance and compliance.