Senior Dining Services Supervisor

IHA; Southern Pines (NC); On-site; USD 30,000 - 42,000; Full time

Job summary

St. Joseph of the Pines in North Carolina is seeking a dedicated Full-time dietary aide to support dining services for seniors. You will collaborate with the dietary manager and dietitian, help serve meals, maintain proper portions, and assist with events while ensuring a clean, pleasant dining experience for residents.

The role requires a high school diploma or GED and at least one year of food service experience; healthcare familiarity is preferred. Rotating shifts are involved.

Qualifications

• High school diploma or GED required.
• At least 1 year of food service experience, healthcare setting preferred.
• Ability to work rotating shifts and multitask in dining operations.

Responsibilities

• Work with dietary staff to implement recommendations.
• Follow facility dietary procedures.
• Assist in serving meals, bussing, or bartending as needed.
• Ensure proper portion control and serving accuracy.
• Support cook and other line functions.
• Assist in organizing and serving special dining events.
• Handle resident complaints about food or atmosphere when needed.

Skills

Food service

Customer service

Education

High school diploma or GED

Job description

St. Joseph of the Pines in North Carolina is seeking a dedicated Full-time dietary aide to support dining services for seniors. You will collaborate with the dietary manager and dietitian, help serve meals, maintain proper portions, and assist with events while ensuring a clean, pleasant dining experience for residents.

The role requires a high school diploma or GED and at least one year of food service experience; healthcare familiarity is preferred. Rotating shifts are involved.