Senior Dining Services Director — Long-Term Care

Healthcare Services Group, Inc; Worcester (MA); On-site; USD 72,000 - 75,000; Full time

Benefits offered by this job

Comprehensive Benefits Package

Free Telemedicine Services

Paid Holidays & Vacation

401(k) Plan

Training & Development Opportunities

Job summary

A leading healthcare service provider is seeking a Food Service Director to lead the dining department in Worcester. The role involves ensuring quality food service and compliance with regulations while providing a positive experience for residents. Candidates should have a degree in food service management, strong communication skills, and at least two years of supervisory experience. This full-time position offers a salary between $72,000 to $75,000 annually and comprehensive benefits including healthcare, paid holidays, and training opportunities.

Qualifications

• Two years of experience in quantity food production/service and personnel supervision.
• Must obtain Food Protection Manager certification within 14 days.
• Residency within the service area required.

Responsibilities

• Lead and support the food service team to meet quality and safety standards.
• Maintain accurate records of income and expenditures using HCSG software.
• Conduct staff training, quality control, and in-service sessions.

Skills

Strong written and verbal communication skills

Positive attitude

Basic computer skills

Education

Associate’s degree or higher in food service management or hospitality

Job description

A leading healthcare service provider is seeking a Food Service Director to lead the dining department in Worcester. The role involves ensuring quality food service and compliance with regulations while providing a positive experience for residents. Candidates should have a degree in food service management, strong communication skills, and at least two years of supervisory experience. This full-time position offers a salary between $72,000 to $75,000 annually and comprehensive benefits including healthcare, paid holidays, and training opportunities.