Senior Culinary Production Lead

HHS Culinary and Nutrition Solutions, LLC (USA); United States; Sur place; USD 54 000 - 66 000; Plein temps

Avantages offerts par ce poste

Paid time off (vacation and sick)

Medical, dental, and vision insurance

401(k) with employer match

Employee Assistance Program (EAP)

Career development and ongoing培训 - 検讨

Résumé du poste

HHS Culinary and Nutrition Solutions, LLC (USA) seeks a friendly, experienced kitchen leader to join its healthcare food service team at Deaconess Illinois Medical Center. You will build and mentor a well-trained staff, deliver high-quality meals, and uphold safety, sanitation, and patient satisfaction standards.

The role emphasizes chef-led principles, menu development aligned with current trends, and opportunities for career growth.

Qualifications

• A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager.
• Computer skills including word processing, spreadsheets, email, and ordering platforms
• Must be willing to relocate for promotion opportunities
• Proficiency in languages other than English, especially Spanish
• Familiarity with OSHA, The Joint Commission, and other regulatory requirements

Responsabilités

• Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principles
• Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
• Be open-minded and ready to learn from your manager and team members alike
• Develop creative menus that are in sync with current market trends
• Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction
• Support team member recruiting, training, development, scheduling, and assignments
• Execute, maintain, and monitor quality control systems to protect food integrity
• Drive compliance with health, safety, and industry regulatory agencies

Connaissances

Kitchen Skills

Interpersonal Skills

Communication

Customer Service

Professionalism

Proactivity

Team Player

Business Ethics

Organization

Formation

Culinary Certification / Associate Degree

Description du poste

HHS Culinary and Nutrition Solutions, LLC (USA) seeks a friendly, experienced kitchen leader to join its healthcare food service team at Deaconess Illinois Medical Center. You will build and mentor a well-trained staff, deliver high-quality meals, and uphold safety, sanitation, and patient satisfaction standards.

The role emphasizes chef-led principles, menu development aligned with current trends, and opportunities for career growth.