Senior Corporate Event Catering Coordinator

Placements24; Riverton (UT); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Professional development and training

Dynamic environment

Collaborative team in Northern Cape

Job summary

Placements24 is seeking a Corporate Catering Specialist to coordinate and execute on-site corporate events in Upington, Northern Cape. The role requires meticulous planning, client liaison, and collaboration with culinary teams to deliver high-quality service.

The ideal candidate has strong organizational skills, excellent communication, and a background in hospitality or events management. The position supports a dynamic team serving a distinguished clientele in a fast-paced environment.

Qualifications

• Minimum 4 years of experience in event planning or corporate catering.
• Proven ability to manage multiple complex events and meet deadlines.
• Excellent organizational and multitasking skills.
• Strong communication, negotiation, and client relationship abilities.
• Familiarity with corporate event standards and protocols.

Responsibilities

• Manage end-to-end planning and execution of corporate catering events.
• Serve as main contact for corporate clients and tailor solutions.
• Develop event proposals, menus, and budgets with clients.
• Coordinate with culinary teams for food prep and presentation.
• Liaise with venues and vendors for logistics.
• Oversee on-site setup and service delivery to ensure quality.
• Ensure health, safety, and hygiene standards.
• Manage timelines, staff scheduling, and resources.
• Handle client feedback and resolve issues promptly.
• Maintain event records and follow up post-event.
• Stay updated on event trends and best practices.

Skills

Event planning

Catering coordination

Client relationship management

Multitasking

Communication

Education

Hospitality Management or Events Management qualification

Tools

MS Office Suite

Event management software

Job description

Placements24 is seeking a Corporate Catering Specialist to coordinate and execute on-site corporate events in Upington, Northern Cape. The role requires meticulous planning, client liaison, and collaboration with culinary teams to deliver high-quality service.

The ideal candidate has strong organizational skills, excellent communication, and a background in hospitality or events management. The position supports a dynamic team serving a distinguished clientele in a fast-paced environment.