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Bon Appetit Management Company is seeking a Catering Manager to oversee fast-paced, high-volume corporate catering across Mission Bay locations in San Francisco. You will coordinate with culinary, operations, vendors, and clients to ensure flawless events and strong financial results.
Responsibilities include staffing plans, budget monitoring, and leading a team of supervisors and attendants for conferences, breakfasts, receptions, and large campus events, including VIP functions.
Bon Appetit Management Company seeks a Catering Manager to oversee fast-paced, high-volume corporate catering across Mission Bay locations. You will coordinate with culinary, operations, vendors, and clients to ensure flawless events, exceptional hospitality, and solid financial results.
Responsibilities include staffing plans, budget monitoring, and leading a team of supervisors and attendants for conferences, breakfasts, receptions, and large campus events, including VIP functions and