Senior Cook: Lead Kitchen Team + Nutritious, Fresh Dishes

Sodexo; Terre Town (IN); On-site; USD 23,000 - 31,000; Full time

Job summary

Sodexo is hiring a Senior Cook at Indiana State University in Indiana. We value teamwork, customer service, and a commitment to quality meals across breakfast, lunch, dinner, and catered events.

As a Senior Cook, you’ll prepare and present nutritious dishes, follow detailed recipes, and help train production staff. Flexible shifts and full-time hours support your work-life balance while contributing to a community-focused dining program.

Qualifications

• 4+ years of related work experience.
• Ability to follow complex recipes and directions.
• Reliable and adaptable team member.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present hot and cold items for Breakfast, Lunch, Dinner, and Special/Catered Events.
• Follow complex recipes and product directions.
• Produce small to large batch goods using classical and contemporary techniques.
• May oversee production staff, train and assign tasks.

Skills

Teamwork

Customer service

Food safety

Food waste reduction

Job description

Sodexo is hiring a Senior Cook at Indiana State University in Indiana. We value teamwork, customer service, and a commitment to quality meals across breakfast, lunch, dinner, and catered events.

As a Senior Cook, you’ll prepare and present nutritious dishes, follow detailed recipes, and help train production staff. Flexible shifts and full-time hours support your work-life balance while contributing to a community-focused dining program.