Senior Cook

Sodexo; Terre Haute (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Senior Cook, where your culinary skills and passion for food will shine. In this dynamic role, you'll prepare nutritious dishes while ensuring top-notch customer service. With a focus on teamwork, you'll contribute to a supportive work environment that values your contributions and encourages your growth. Enjoy flexible hours and a comprehensive benefits package that supports your well-being and career advancement. Make a positive impact on the lives of those you serve and thrive in a fulfilling culinary career.

Benefits

Flexible work environment

Ongoing training and development

Paid time off

Medical, dental, vision benefits

Tuition reimbursement

401k

Discount programs

Free shift meals

Public transportation support

Parking allowances

Qualifications

• 4+ years of related work experience preferred.
• Ability to follow complex recipes and directions.

Responsibilities

• Prepare, portion, cook, and present a variety of food items.
• Oversee production staff and train team members.
• Ensure high-quality food service at all times.

Skills

Team-oriented

Adaptability

Reliability

Food preparation

Customer service

Job description

Senior Cook

Location: INDIANA STATE UNIVERSITY - 36125001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $16.55 per hour - $19.67 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Senior Cook at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. You provide the highest quality of food service to customers at all times.

Responsibilities include:

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events.
• Follow complex recipes and/or product directions.
• Produce small to large batch goods using advanced and full range of classical and contemporary cooking, plating, and garnishing techniques.
• May oversee production staff, train, and assign tasks.
• Attend work and show up on time for scheduled shifts with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• Successful candidates will be team-oriented, adaptable, reliable, and committed to a healthy/safe working environment for all.
• 4 or more years of related work experience preferred.

Link to full Job description

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career.
• Full array of benefits supporting you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• Some locations may offer additional site-specific benefits, such as free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support, and/or parking.

Link to benefits summary

Note: Due to the contractual nature of our business, some duties and benefits may vary based on the location. Please discuss any questions during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We aim to improve the quality of life for those we serve and contribute to community progress. We provide food service, catering, facilities management, and other solutions worldwide. We value diversity and inclusion, fostering an environment where all employees are respected and valued. We are committed to equal employment opportunities for all. For assistance with the application process, please complete this form.