Line Cook

Texas Roadhouse; Terre Haute (IN); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking enthusiastic individuals for the Line Cook position. This exciting role offers the chance to prepare delicious, made-from-scratch food while being part of a dynamic team. With no prior experience needed, you'll receive comprehensive training to master recipes and kitchen management. Enjoy flexibility in your schedule and opportunities for cross-training and promotion within the company. Join a workplace that values diversity and inclusion, where your contributions will help create legendary dining experiences for guests.

Benefits

Weekly Pay

Flexible Schedules

Team Environment

Cross-Training Opportunities

Qualifications

• No experience required; training provided for all necessary skills.
• Learn to manage cooking stations and maintain cleanliness.

Responsibilities

• Prepare made-from-scratch food for guests.
• Work in a reliable and hardworking team environment.

Skills

Recipe Preparation

Station Management

Cleanliness

Sanitation

Job description

Join to apply for the Line Cook role at Texas Roadhouse

About the Role

As a Line Cook, you'll prepare made-from-scratch Legendary Food for our guests. No experience? No problem! We will teach you everything you need to know. Be part of something Legendary!

Benefits

• Pay: Weekly pay and competitive wages.
• Flexibility: Schedules that work for you.
• Team: Work with a reliable, hardworking team.
• Skills: Learn recipes, station management, cleanliness, and sanitation.
• Opportunities: Cross-training and promotion from within.

Check our benefits at https://careers.becomearoadie.com/us/en.

We are an equal opportunity employer, committed to diversity and inclusion. We encourage all qualified applicants to apply.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants