Senior Construction Superintendent - Restaurant Fit-Outs

A Hiring Company; Miami (FL); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

PTO/Sick Leave

401K Plan

Group Health Insurance

Company Holidays

Paid Parental Leave

Job summary

Brodson Construction, Inc. is seeking a Superintendent to lead on high-end commercial projects across Florida.

You will supervise field labor, coordinate subcontractors, ensure safety, quality, and schedule adherence, and collaborate with clients, architects, and inspectors. The role requires at least five years as a GC superintendent with restaurant build-out experience, OSHA 30, and the ability to commute across Miami-Dade, Broward, and Palm Beach counties.

Qualifications

• 5+ years of GC superintendent experience.
• Restaurant build-out/interior fit-out experience.
• Authorized to work in the U.S. and reside in South Florida.

Responsibilities

• Leads the project team through active communication, planning, problem solving, quality control and follow-through.
• Oversees and coordinate all subcontractor activities to deliver quality, budget, schedule, and contract terms.
• Manages all logistics for the jobsite including long lead items, deliveries, material storage, and site security and safety.
• Creates and distributes daily reports and look-ahead reports to keep the job on schedule.
• Coordinates required inspections with inspectors and municipal representatives in a timely manner and ensures timely inspections.
• Establishes and maintains a safe worksite in compliance with all applicable laws and coordinates with management, subcontractors, inspectors, clients, architects and engineers.
• Uses Procore to manage all aspects of the project including schedule, budget, RFIs, submittals, and documents.

Skills

Leadership

Communication

Problem solving

Time management

Collaboration

Education

OSHA 30 certification

Tools

Procore

Job description

Brodson Construction, Inc. is seeking a Superintendent to lead on high-end commercial projects across Florida.

You will supervise field labor, coordinate subcontractors, ensure safety, quality, and schedule adherence, and collaborate with clients, architects, and inspectors. The role requires at least five years as a GC superintendent with restaurant build-out experience, OSHA 30, and the ability to commute across Miami-Dade, Broward, and Palm Beach counties.