Senior Catering Operations Leader - Events & Growth

Aramark; Fairfield (CT); Presencial; USD 75 000 - 93 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical/Dental/Vision

401(k)

Paid time off

Parental leave

Resumo da oferta

Aramark in the United States is seeking a Senior Catering Services Manager to lead catering operations at a large account or coordinate multiple catering outlets.

The role requires evening and weekend flexibility, a bachelor’s degree or equivalent, and experience in events and catering, with strong client relations.

You will plan and execute events, manage staff, ensure safety and quality, and meet sales and budget targets.

Qualificações

• Requires at least 3 years of experience.
• Requires at least 1-3 years of experience in a management role.
• Previous experience in events and catering required.
• Bachelor’s degree or equivalent experience.
• Available to work event-based hours.
• Must have excellent communications skills.
• Complete Food Handlers and Alcohol Service Certifications as required.
• Requires occasional lifting up to 50 lb.
• Ability to stand for extended periods.

Responsabilidades

• Develop and deliver catering solutions to meet customers’ needs.
• Develop and maintain effective client and customer rapport.
• Deliver consistent quality in planning and carrying out events.
• Facilitate the delivery of prepared food built from banquet event orders.
• Assist clients in planning special events and providing creative solutions to clients’ needs.
• Train and direct catering employees to ensure catering and events standards are followed.
• Provide completed Banquet Event Orders to team and handle quality assurance with all requests.
• Responsible for delivering sales, food, and labor targets and maintaining department budgets.
• Responsible for execution of catering events of varied size and scope including staffing and management.
• Ensure accurate reporting of all catering related revenue, expenses, and receivables.
• Recruit, train, schedule, and lead Catering team.
• Ensure compliance with all food, occupational and environmental safety policies.

Conhecimentos

3 years experience

Management experience

Excellent communications

Formação académica

Bachelor’s degree or equivalent

Descrição da oferta de emprego

Aramark in the United States is seeking a Senior Catering Services Manager to lead catering operations at a large account or coordinate multiple catering outlets.

The role requires evening and weekend flexibility, a bachelor’s degree or equivalent, and experience in events and catering, with strong client relations.

You will plan and execute events, manage staff, ensure safety and quality, and meet sales and budget targets.