Seasoned Line Cook — Fast-Paced Kitchen, Seasonal Menus

Oliver Hospitality Payroll; Atlanta (GA); On-site; USD 23,000 - 30,000; Full time

Job summary

Oliver Hospitality Payroll in Atlanta, GA is seeking an experienced cook adept in poaching, braising, roasting, and grilling to prepare meals according to our standard recipes.

You will work in a fast-paced hotel kitchen, maintain cleanliness, follow safety standards, and support fellow kitchen staff to ensure guest satisfaction. Must have 3+ years cooking experience and ability to meet health requirements.

Qualifications

• 3+ years of cooking experience preferred.
• Fine-dining preparation experience preferred.
• Clear and polite communication with a positive attitude.
• Ability to operate necessary kitchen equipment.
• Hospitality experience preferred; eligible to work in the USA.

Responsibilities

• Consistently providing quality food preparation and service
• Providing speed, accuracy, and efficiency in a fast-paced environment
• Cleaning and maintaining kitchen, prep and dish areas, and equipment
• Understanding and proper use of recipes and kitchen equipment
• Flexibility in executing varying events and seasonal menus
• Maintaining Health Department cleanliness and safety standards
• Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served
• Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
• Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules
• Set up cooking stations and fill them with all of the essential preparation items for a shift
• Demonstrate a professional and pleasant demeanor when interacting with visitors, vendors, and associates

Skills

Cooking

Fine-dining

Communication

Equipment operation

Work ethic

Education

High school diploma or GED

Tools

Kitchen equipment

Job description

Oliver Hospitality Payroll in Atlanta, GA is seeking an experienced cook adept in poaching, braising, roasting, and grilling to prepare meals according to our standard recipes.

You will work in a fast-paced hotel kitchen, maintain cleanliness, follow safety standards, and support fellow kitchen staff to ensure guest satisfaction. Must have 3+ years cooking experience and ability to meet health requirements.