Seasonal Pool Server – Luxury Resort Service

Auberge du Soleil; California (MO); On-site; USD 27,552 - 28,929; Full time

Job summary

A luxury hospitality hotel is seeking a Pool Server- Seasonal in California. The ideal candidate will provide excellent Food & Beverage service to guests in the pool area, ensuring cleanliness and organization. Applicants should have at least one year of experience in foodservice, strong knowledge of food and wine, and a professional demeanor. The starting pay rate is competitive at $20.00-$21.00 per hour plus tips. This role offers a dynamic work environment with potential for growth.

Qualifications

• Minimum of one year experience in the foodservice/hospitality industry.
• Good knowledge of food and wine. Experience at a luxury hospitality property.
• Must be of minimum age to serve alcohol.

Responsibilities

• Welcome and greet the guest by name with genuine smile.
• Introduce first-time guests to facilities and services.
• Provide Food & Beverage service to guests.

Skills

Foodservice experience

Wine knowledge

Professional appearance

Job description

A luxury hospitality hotel is seeking a Pool Server- Seasonal in California. The ideal candidate will provide excellent Food & Beverage service to guests in the pool area, ensuring cleanliness and organization. Applicants should have at least one year of experience in foodservice, strong knowledge of food and wine, and a professional demeanor. The starting pay rate is competitive at $20.00-$21.00 per hour plus tips. This role offers a dynamic work environment with potential for growth.