Seasonal Park Kitchen Cook: Housing & Perks

Xanterra Travel Collection; Mammoth (WY); On-site; USD 26,000 - 31,000; Full time

Benefits offered by this job

Free park pass

Employee housing

Employee meals

Discounts on services

Referral bonus

On-site recreation facilities

Job summary

Yellowstone National Park, operated by Xanterra Travel Collection, is seeking cooks for seasonal roles in its Food & Beverage team. Responsibilities include assisting the restaurant Chef and Sous Chef in basic food prep, and preparing meals for employee dining per set recipes.

Staff housing and meals are provided at low cost, with park passes and extensive staff perks. Pay ranges from $19.00 to $22.50 per hour, with a typical 40-hour, 5-day schedule.

Qualifications

• 6 months cook experience for entry cook position.
• 6 months to 2 years cook experience for intermediate level cook position.
• 3 years cook experience for advanced level cook position.
• Ability to follow standardized recipes and commit food specifications to memory.
• Maintain sanitation requirements including temperature control and record keeping.
• Work in various kitchen areas (ala carte, employee dining, quick service).

Responsibilities

• Prepare, set up, service, clean up, and restock cooks line and prep areas.
• Adhere to sanitation requirements including product rotation and temperature control.
• Place will be in ala carte, employee dining, or quick service operations.
• Support kitchen team to ensure timely, quality meals for staff.

Skills

Cook experience

Sanitation & food safety

Teamwork

Adaptability

Pressure handling

Recipe execution

Job description

Yellowstone National Park, operated by Xanterra Travel Collection, is seeking cooks for seasonal roles in its Food & Beverage team. Responsibilities include assisting the restaurant Chef and Sous Chef in basic food prep, and preparing meals for employee dining per set recipes.

Staff housing and meals are provided at low cost, with park passes and extensive staff perks. Pay ranges from $19.00 to $22.50 per hour, with a typical 40-hour, 5-day schedule.