Seasonal Mountain Dining Manager

Okemo Mountain Resort; Ludlow (VT); On-site; USD 59,000 - 85,000; Full time

Benefits offered by this job

Ski/Mountain Perks

Employee discounts on lodging, food, &

401(k) Retirement Plan

Employee Assistance Program

Excellent training and professional发展

Referral Program

Job summary

Vail Resorts in Wildcat, Vermont, seeks a Food & Beverage General Manager for the 2026/2027 winter season. This full-time, winter seasonal role oversees dining operations from a full-service pub to an espresso bar, ensuring top hospitality and daily operations run smoothly.

Starting pay ranges from $59,330 to $84,757, with emphasis on leadership, cost control, scheduling, compliance, and staff development. Housing is not provided. Rolling applications until positions are filled.

Qualifications

• High School Diploma or GED is required.
• Must be fluent in English; bilinguals are preferred.

Responsibilities

• Embrace our company mission and values and demonstrate our leadership competencies.
• Prioritize and foster a culture of safety.
• Promote the Vail Resorts Commitment to Zero sustainability goal.
• Serve as a leader and representative of Vail Resorts and participate in leadership forums.
• Manage dining operations and performance for front and back of house, assisting your team wherever needed.
• Oversee payroll, including exceptions and labor distribution for your dining operation.

Skills

Fluent English

Microsoft Office

Education

High School Diploma or GED

Job description

Vail Resorts in Wildcat, Vermont, seeks a Food & Beverage General Manager for the 2026/2027 winter season. This full-time, winter seasonal role oversees dining operations from a full-service pub to an espresso bar, ensuring top hospitality and daily operations run smoothly.

Starting pay ranges from $59,330 to $84,757, with emphasis on leadership, cost control, scheduling, compliance, and staff development. Housing is not provided. Rolling applications until positions are filled.