Seasonal Line Cook — Oceanfront RI, Free Housing & Perks

Newport Restaurant Group; Warwick (RI); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Free housing

Transportation assistance

Referral Bonus Program

Job summary

Newport Restaurant Group is hiring Line Cooks for the 2027 summer season at multiple oceanfront Rhode Island locations. This is a 2027 seasonal role with H-2B eligibility for out-of-country applicants, April 1–December 1, 2027, with housing and transportation assistance available.

Competitive hourly pay of $20.00/hour, and a path to join a growing, employee-owned hospitality company. You will report to the Executive Chef and work at one of our RI restaurants depending on location.

Qualifications

• Minimum 6 months of line cook experience.
• Must be able to stand for long periods of time.
• Ability to lift and move 25–50 pounds.
• Be collaborative, using a team approach to creating an equitable workplace.

Responsibilities

• Prepare, season, and cook soups, meats, vegetables, desserts, and other items to restaurant standards.
• Ensure timely and accurate fulfillment of orders.
• Assist in final dish preparation and presentation.
• Maintain a clean workstation and equipment.
• Collaborate with team to ensure smooth service.

Skills

Line cook experience

Stand for long periods

Teamwork

Lifting heavy items

Job description

Newport Restaurant Group is hiring Line Cooks for the 2027 summer season at multiple oceanfront Rhode Island locations. This is a 2027 seasonal role with H-2B eligibility for out-of-country applicants, April 1–December 1, 2027, with housing and transportation assistance available.

Competitive hourly pay of $20.00/hour, and a path to join a growing, employee-owned hospitality company. You will report to the Executive Chef and work at one of our RI restaurants depending on location.