Seasonal Bartender (Housing & Training Included)

Bay Harbor Yacht Club; Petoskey (MI); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Employee Housing

Free employee meals - lunch and dinner

Discounts on BHYC Retail and Spa

On-the-job training

Uniform Attire

Flexible Scheduling

Professional Development Opportunities

Job summary

Bay Harbor Yacht Club in Petoskey, MI seeks a full-time bartender with 1–2 years in food and beverage, strong mixology skills and TIPS certification. Candidates should be comfortable with POS systems, wine pairings, and delivering exceptional member and guest service in indoor and outdoor environments.

BHYC offers comprehensive training, housing options, and benefits for seasonal staff. This position emphasizes hospitality, accuracy, and teamwork in a dynamic club setting near the bay.

Qualifications

• 1-2 years experience in food and beverage preferred; minimum 3 months required
• TIPS certification is required
• Knowledge of cocktails, glassware and garnishes; excellent service
• POS system experience and wine knowledge preferred
• High school diploma preferred; strong hospitality skills
• Candidate must be able to lift up to 30 lbs and work weekends/evenings/holidays

Responsibilities

• Follows setup/tear down procedures and stocks bar before/during/after shifts
• Mixes, prepares and serves drinks per BHYC standards and recipes
• Serves food/beverages at the bar and via POS per servers' orders
• Reports complaints to manager and provides immediate solutions
• Maintains clean bar and equipment; handles inventory of liquors and glasses
• Assists hosting/seating when needed and follows BHYC phone standards
• Collects payments and maintains records of inventory to prevent spoilage

Skills

1-2 years F&B experience

TIPS certified

Mixology knowledge

POS systems proficiency

Food & wine pairing knowledge

Hospitality mindset

Education

High School Diploma preferred

Tools

POS systems

Job description

Bay Harbor Yacht Club in Petoskey, MI seeks a full-time bartender with 1–2 years in food and beverage, strong mixology skills and TIPS certification. Candidates should be comfortable with POS systems, wine pairings, and delivering exceptional member and guest service in indoor and outdoor environments.

BHYC offers comprehensive training, housing options, and benefits for seasonal staff. This position emphasizes hospitality, accuracy, and teamwork in a dynamic club setting near the bay.