Boutique Bartender - Seasonal Luxury Dining

Sugarloaf Mountain Corporation; Petoskey (MI); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Free Golf & Ski Pass for you and your家

Free Adventure Center privileges

Up to 50% off Boyne Restaurants

30% off Spa treatments

Free Passes to Avalanche Bay WaterPark

Discounts on Boyne lodging for Friends

Tuition Reimbursement

Job summary

Inn at Bay Harbor in Michigan is seeking a Vintage Chophouse Bartender to provide prompt and friendly beverage service while ensuring guests have an enjoyable dining experience. You will handle various tasks, work as a team, and maintain bar cleanliness.

Candidates must be 18+, possess a high school diploma or GED, and either have ServSafe certification or obtain it on hire. Availability on weekends, weeknights, and holidays is required for this full-time seasonal role.

Qualifications

• Must be 18 years old.
• High school diploma or GED or equivalent required.
• Must possess ServSafe certification or obtain it upon hire.
• Must be available weekends, weeknights, and holidays.

Responsibilities

• Welcome, greet and make guests feel comfortable and valued during their visit.
• Accurately answer questions about food and beverage offerings and preparation.
• Serve and mix beverages for guests, directly or through servers.
• Maintain bar cleanliness and practice safe/sanitary handling procedures.
• Stock bar with appropriate supplies and assist other staff as needed.
• Prepare final bill and reconcile guest payments.
• Check IDs to verify age requirements prior to serving alcohol.

Skills

Customer service

Team player

Multitasking

Education

High school diploma or GED

ServSafe certification

Tools

ServSafe

Job description

Inn at Bay Harbor in Michigan is seeking a Vintage Chophouse Bartender to provide prompt and friendly beverage service while ensuring guests have an enjoyable dining experience. You will handle various tasks, work as a team, and maintain bar cleanliness.

Candidates must be 18+, possess a high school diploma or GED, and either have ServSafe certification or obtain it on hire. Availability on weekends, weeknights, and holidays is required for this full-time seasonal role.