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A leading company is seeking bar staff for a seasonal position at a prominent hotel in San Diego. Responsibilities include preparing drinks, serving guests, and ensuring the cleanliness of the bar area. Candidates should have a high school diploma and at least one year of related experience. This full-time role emphasizes customer service and teamwork, providing opportunities for professional growth.
**Additional Information** Pay: $17.25/hr, Seasonal Position, Marina Kitchen
Prepare drink orders for guests according to specified recipes, issue and serve wine/champagne, set up and maintain cleanliness of the bar, prepare garnishes, stock supplies, transport items, wash glassware, and process payments. Secure all alcohol storage areas and complete closing duties.
The pay rate is $17.25/hour. Benefits may include 401(k), paid time off, stock purchase plans, discounts, commuter benefits, and more, subject to eligibility.
Marriott is an equal opportunity employer, valuing diversity and inclusion. We consider all qualified applicants without regard to protected statuses.
Marriott Hotels aim to deliver exceptional hospitality and foster a welcoming environment. JW Marriott, part of Marriott International’s luxury portfolio, emphasizes associate well-being, development, and recognition, offering a unique work environment in luxury settings.