Restaurant Server (Seasonal) - Island inspired boutique resort on Shelter Island

Noble House Hotels & Resorts; San Diego (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at a boutique urban resort where your friendly and energetic personality will shine as a Restaurant Server. This entry-level position offers a fantastic opportunity to meet new people while providing top-notch service in a fast-paced environment. Enjoy perks like meals provided every shift, health benefits, and a nationwide discount program. With a focus on diversity and inclusion, this is a place where you can truly be yourself and grow in your hospitality career.

Benefits

Meal provided every shift

Nationwide discount program

On Demand Pay

Health benefits for you and your family

Career advancement opportunities

Qualifications

• Previous experience in a high-volume restaurant preferred.
• Food Handlers & RBS Certification is preferred but not required.

Responsibilities

• Serve food and beverages with class and style.
• Provide excellent customer service to enhance guest experiences.

Skills

Customer Service

Teamwork

Multi-tasking

Attention to Detail

Education

High School Diploma

Job description

Description

WE ARE

Kona Kai San Diego Resort is a boutique urban resort located on Shelter Island. With 170 guestrooms, Kona Kai Resort is home to Vessel Restaurant + Bar, SpaTerre, a marina and a private club, all located just minutes from downtown San Diego. We are excited to welcome a new Restaurant Server to our island-inspired resort.

OUR CULTURE | INDIVIDUAL DISTINCTIVE, COLLECTIVE SOUL

The Kona Kai San Diego is part of Noble House Hotels & Resorts: a curated collection of 20 unique hotels around the USA, distinctly unique in location and soul. Our best performers are independent thinkers, get creative and make decisions without too many corporate SOPs. They tend to be goal-oriented, financially sound, with a fair amount of grit. We look for people with high integrity and a positive, flexible mindset. Our properties are not one-size-fits-all. And neither are our people.

THE JOB:

As AM/PM Server, your friendly, energetic and professional personality will be the morning/evening face of the restaurant. We are looking for a new team member to work AM/PM shifts, primarily in Vessel restaurant. In this position, you serve top-notch food and beverage with class and style adding to the wonderful start of a new day of the guest's dream vacation.

When joining our team as the Vessel Restaurant Server

• Meeting fun people, making new friends

• Meal provided every shift--save an extra $10/day

• Nation wide discount program (inclusive of theme park, MLB, NFL and concert tickets )

• Entry level position into the hospitality industry

• Career advancement opportunities

* On Demand Pay - your pay before payday

• Tips and incentives are part of the job!

• Health benefits for you and your family

REPORTS TO: F&B Manager, Restaurant General Manager & Executive Chef

Requirements

YOU:

1. Previous customer service experience preferred in a high volume fast - paced restaurant and or pool.

2. Food Handlers & RBS Certification is preferred, but not required

3. Positive, upbeat personality works well on a team, desire to learn, and able to multi-task

4. Hours will vary-- flexible schedule is required

5. Attention to detail

6. Minimum of 21 years old with the ability to serve alcoholic beverages

7. 2+ years of experience is preferred

Are you ready to join the excitement?

If you enjoy being a part of a team providing an excellent experience for our guests and meeting new people, we invite you to apply.

At Kona Kai San Diego, we take pride in supporting our initiatives towards Diversity, Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions- and we would love for you to share yours with the team! If you enjoy being a part of a team, providing an excellent experience for our guests and meeting new people, we invite you to apply and become a server on our team!

Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.