Seafood Department Lead: Service, Team & Operations

Kroger

Virginia Beach (VA)

On-site

USD 52,000 - 68,000

Full time

8 days ago

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Job summary

Kroger in Virginia Beach is seeking a Meat/Seafood Department Manager to lead daily operations, ensure food safety, and deliver exceptional customer service. You will supervise all department functions, train associates, and coordinate with store management to meet sales and service goals.

The role requires attention to inventory, pricing, promotions, and adherence to local regulations. Strong communication, knife handling skills, and the ability to work in a fast-paced environment are essential

Qualifications

Effective communication skills.
Knowledge of basic math.
Ability to handle stressful situations.
Current food handlers permit.
Adequate knife handling skills.

Responsibilities

Promote trust and respect among associates.
Communicate company, department, and job specific information to associates.
Collaborate with associates and promote team work to help achieve company/store goals.
Establish performance goals for department and empower associates to meet or exceed targets.
Develop adequate scheduling to manage customer volume throughout hours of operation.
Train and develop associates on performance of their job and participate in the performance appraisal process.
Adhere to all local, state and federal laws, and company guidelines.