Seafood Department Leader: Service & Safety

Kroger; Durango (CO); On-site; USD 20,664,000 - 27,552,000; Full time

Job summary

Kroger is hiring for a Seafood department role focused on delivering exceptional customer service and maintaining a safe, clean environment. You will help achieve department sales and profit goals and supervise seafood operations. Responsibilities include staff scheduling, training, pricing updates, and ensuring food safety compliance.

Prior experience in seafood or retail is preferred. This full-time on-site position emphasizes teamwork and integrity in serving customers in a fast-paced retail

Qualifications

• Must have effective communication and basic math skills.
• Able to work in a high-paced environment and handle stress.
• Current food handlers permit upon employment.
• Knife handling skills with speed are desirable and relevant to seafood preparation.

Responsibilities

• Provide outstanding customer service and maintain a safe, clean environment.
• Promote teamwork and achieve department goals through scheduling and staffing.
• Prepare seafood to customer requests and maintain product quality and temperature logs.
• Assist management with department business planning, budgets, and promotional activities.
• Ensure compliance with food safety regulations and company policies.

Skills

Effective communication

Basic math

Stress management

Food handler permit

Knife handling

Education

High school diploma or equivalent

Job description

Kroger is hiring for a Seafood department role focused on delivering exceptional customer service and maintaining a safe, clean environment. You will help achieve department sales and profit goals and supervise seafood operations. Responsibilities include staff scheduling, training, pricing updates, and ensuring food safety compliance.

Prior experience in seafood or retail is preferred. This full-time on-site position emphasizes teamwork and integrity in serving customers in a fast-paced retail