School Nutrition Assistant Manager – Lead Meals & Student Education

Carroll County Schools; Carrollton (GA); On-site; USD 28,000 - 36,000; Full time

Job summary

Carroll County Schools seeks an Assistant Manager for the School Nutrition Program to support the Nutrition Manager when needed. Duties include assisting with daily operations, supervising staff in the manager's absence, and helping with records and cashier tasks in the cafeteria.

The role emphasizes teamwork with school administration, students, and parents, maintaining hygiene standards and participating in nutrition education activities across schools.

Qualifications

• High school diploma or HSE required.
• Attend basic training courses offered by the school system.
• Able to write legibly, read, spell, and perform basic math functions.
• Able to lift 30-pound loads and stand on hard floor surfaces 6-7 hours per day.
• Practice good personal hygiene.
• Complete MIT (Manager-In-Training) class.

Responsibilities

• Prepare, cook, and perform serving duties as assigned.
• Supervise personnel in manager's absence.
• Assist daily with record keeping as assigned.
• Be able to efficiently handle the operation of the program in manager's absence.
• Work as cashier if needed.
• Oversee the NAC Club (Nutrition Advisory Council) approved by the program.

Skills

People skills

Reading/writing/basic math

Food prep knowledge

Education

High school diploma or HSE

MIT (Manager-In-Training) course

Basic training courses

Tools

Calculator

Cash register

Institutional kitchen equipment

Job description

Carroll County Schools seeks an Assistant Manager for the School Nutrition Program to support the Nutrition Manager when needed. Duties include assisting with daily operations, supervising staff in the manager's absence, and helping with records and cashier tasks in the cafeteria.

The role emphasizes teamwork with school administration, students, and parents, maintaining hygiene standards and participating in nutrition education activities across schools.