School Meals Lead & CACFP Expert

Ymcaofcm; Worcester (MA); On-site; USD 30,307 - 35,817; Full time

Benefits offered by this job

Generous PTO

Access to YMCA facilities

Medical and Dental Insurance

Vision and Life Insurance

403b Retirement Savings Plan

Job summary

Ymcaofcm in Worcester is seeking a full-time Food Service Manager to oversee meal preparation and ensure a clean and safe kitchen environment for students and members. Responsibilities include maintaining compliance with health regulations, cooking meals, and managing food stocks.

The ideal candidate will have a High School Diploma, relevant food service experience, and excellent interpersonal skills. Benefits include a competitive salary of $24/hr, generous PTO, and access to YMCA facilities.

Qualifications

• At least two years of related experience in food service preferred.
• Current ServSafe Certification and Allergen Awareness Training preferred.
• Excellent interpersonal skills, able to work with diverse backgrounds.
• Fluent communication skills in English, both verbal and written.
• Basic mathematical skills for calculations in measurements.
• General knowledge of computer usage is necessary.

Responsibilities

• Prepare nutritious meals for students and maintain a clean kitchen.
• Ensure compliance with health department regulations.
• Maintain food service equipment and storage areas in sanitary condition.
• Assist with meal counts and production records.
• Communicate and interact courteously with students and staff.

Skills

Interpersonal skills

Conflict resolution

Problem-solving

Communication

Mathematical skills

Computer skills

Education

High School Diploma or GED

Tools

MS Word

MS Excel

Outlook

Job description

Ymcaofcm in Worcester is seeking a full-time Food Service Manager to oversee meal preparation and ensure a clean and safe kitchen environment for students and members. Responsibilities include maintaining compliance with health regulations, cooking meals, and managing food stocks.

The ideal candidate will have a High School Diploma, relevant food service experience, and excellent interpersonal skills. Benefits include a competitive salary of $24/hr, generous PTO, and access to YMCA facilities.