School Food Service Worker

Maschio's Food Service Inc.; Reading (Berks County); On-site; USD 17,000 - 22,000; Full time

Job summary

Maschio's Food Service Inc. is hiring Food Service Workers for school cafeterias in Reading, PA. The role supports daily operations, food prep, serving students, and ensuring strict sanitation standards.

Monday–Friday day shift, weekends and holidays off, summers off. Join a team dedicated to safe, nutritious meals and a positive dining environment for students and staff. Prior school cafeteria or institutional food service experience is preferred; excellent customer service and teamwork are

Qualifications

• Prior experience in a school cafeteria or institutional food service setting.
• Knowledge of food safety and sanitation practices.
• Ability to work efficiently in a fast-paced, team-oriented environment.
• Strong communication and customer service skills.
• Ability to stand for extended periods and lift up to 40 lbs.

Responsibilities

• Prepare and serve nutritious meals in accordance with nutrition guidelines and portion standards.
• Assist with daily food prep, including chopping, cooking, baking, and assembling meals.
• Operate kitchen equipment safely (ovens, slicers, dishwashers, etc.).
• Maintain cleanliness of kitchen, serving lines, storage areas and dining spaces.
• Follow all food safety, sanitation, and hygiene regulations (HACCP standards).
• Stocking, rotating food supplies, and minimizing waste.
• Provide friendly, patient service to students of all ages.
• Accommodate special needs and allergy restrictions as required.
• Assist with opening and closing duties, including cleaning and securing equipment.

Skills

Food safety knowledge

Team player

Customer service

Strong communication

Stamina

Job description

Food Service Workers needed for School Food Service. Monday through Friday, day shift. No weekends or Holidays. Summers off

Job Summary:

Experienced and reliable Food Service Worker with strong background is school cafeteria operations. Skilled in food preparation, serving large student populations, maintaining strict sanitation standards, and supporting a positive dining environment for students and staff.

Key Responsibilities:

• Prepare and serve nutritious meals in accordance nutrition guidelines and portion standards.
• Assist with daily food prep, including chopping, cooking, baking, and assembling meals.
• Operate kitchen equipment safely (ovens, slicers, dishwashers, etc.).
• Maintain cleanliness of kitchen, serving lines, storage areas and dining spaces.
• Follow all food safety, sanitation, and hygiene regulations (HACCP standards).
• Stocking, rotating food supplies, and minimizing waste.
• Provide friendly, patient service to students of all ages.
• Accommodate special needs and allergy restrictions as required.
• Assist with opening and closing duties, including cleaning and securing equipment.

Qualifications & Experience:

• Previous experience working in a school cafeteria pr institutional food service setting.
• Knowledge of food safety and sanitation practices.
• Ability to work efficiently in a fast-paced, team-oriented environment.
• Strong communication and customer service skills.
• Ability to stand for extended periods and lift up to 40 bls.
• Food Handler's permit or ServSafe® Certification (preferred if applicable).

Skills:

• Food preparation & serving.
• Time Management
• Attention to detail.
• Team collaboration.
• Cleanliness & organization
• Child-friendly customer service.