School Dining Cook - High-Volume Scratch Kitchen

Elior Group; Natchitoches (LA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

UNUM coverage

Discount program

Commuter benefits

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Elior Independent School Dining at the Louisiana School for Math, Science & the Arts is seeking an experienced cook to join a motivated kitchen team. You will prepare meals, ensure quality and portion control, and support a fast-paced, high-volume operation.

The role emphasizes scratch cooking, proper techniques, food safety, and customer service. This full-time, on-site position offers benefits and growth opportunities.

Qualifications

• At least one year's prior culinary experience in a quality, high-volume establishment with emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use various kitchen equipment and tools and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Culinary methods

Attention to detail

Kitchen tools

Customer service

Job description

Elior Independent School Dining at the Louisiana School for Math, Science & the Arts is seeking an experienced cook to join a motivated kitchen team. You will prepare meals, ensure quality and portion control, and support a fast-paced, high-volume operation.

The role emphasizes scratch cooking, proper techniques, food safety, and customer service. This full-time, on-site position offers benefits and growth opportunities.