School Kitchen Cook — Scratch Cooking & Fast-Paced Prep

Elior Group

Texas

On-site

USD 21,000 - 30,000

Full time

33 hours ago
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Benefits offered by this job

Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,
Critical Illness and Hospital IndemnI
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job summary

Elior Independent School Dining at Lamar School in Texas is seeking an experienced cook to join a fast-paced, high-volume kitchen team. You will prepare meals from scratch, ensure quality and portion control, and contribute to a patient, student-focused dining experience.

The role emphasizes precise food handling, creative presentation, and adherence to safety standards. If you take pride in cooking fresh, delicious meals and delivering reliable service in a school setting, this is the right

Qualifications

  • At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Responsibilities

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

Skills

Scratch cooking
High-volume cooking
Culinary techniques
Attention to detail
Customer service

Job description

Elior Independent School Dining at Lamar School in Texas is seeking an experienced cook to join a fast-paced, high-volume kitchen team. You will prepare meals from scratch, ensure quality and portion control, and contribute to a patient, student-focused dining experience.

The role emphasizes precise food handling, creative presentation, and adherence to safety standards. If you take pride in cooking fresh, delicious meals and delivering reliable service in a school setting, this is the right

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