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Job summary
A local educational institution in Mayfield, Kentucky is seeking a Substitute Cook/Baker to temporarily fill in for the assigned cook. Responsibilities include preparing, cooking, baking, and serving a variety of foods at an assigned school site, while maintaining cleanliness and sanitation. The candidate must possess knowledge of food service practices, effective communication skills, and the ability to follow health regulations. This position offers a salary of $11.80 per hour.
Qualifications
Knowledge of quantity food service practices.
Ability to prepare and serve food according to health regulations.
Experience in operating kitchen equipment.
Responsibilities
Prepare, cook, bake, and serve food in quantity.
Maintain cleanliness and sanitation in the kitchen.
Train and provide direction to others.
Skills
Food service preparation
Sanitation practices
Basic math
Cashiering skills
Recipe adjustment
Education
High school diploma or G.E.D. Certificate
Tools
Standard kitchen equipment
Job description
A local educational institution in Mayfield, Kentucky is seeking a Substitute Cook/Baker to temporarily fill in for the assigned cook. Responsibilities include preparing, cooking, baking, and serving a variety of foods at an assigned school site, while maintaining cleanliness and sanitation. The candidate must possess knowledge of food service practices, effective communication skills, and the ability to follow health regulations. This position offers a salary of $11.80 per hour.