School Cafeteria Manager & Nutrition Program Supervisor

Montgomery-Public-Schools

Selma (AL)

On-site

USD 32,000 - 42,000

Full time

5 days ago
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Job summary

Montgomery-Public-Schools is seeking a Cafeteria Manager I to support the Child Nutrition Program in a school cafeteria or satellite location. The role involves supervising staff, planning menus, maintaining sanitation and records, and coordinating with school personnel.

The ideal candidate will have a high school diploma or equivalent and at least three years of school food service or related work experience, with strong organizational skills for payroll and meal records.

Qualifications

  • High school diploma or equivalency required.
  • Three years of school food service or related work.

Responsibilities

  • Assists in supervision of preparation and serving of food.
  • Assists in supervision of storage and care of food supplies.
  • Ensures that menus are planned and followed.
  • Assists in supervising cleaning of kitchen, serving, storage, and dining areas.
  • Ensures that cafeteria equipment is maintained in a safe and working condition.
  • Maintains records of food and supplies received and used, and responsible for banking monies received or seeing that it is done.
  • Plans work schedules and maintains payroll and absentee records.
  • Maintains appropriate records of meals served.
  • Requisitions food and supplies.
  • Coordinates Child Nutrition Program with personnel in assigned school.
  • Submits records to central office timely and with accuracy.
  • Performs other duties as required.

Education

High school diploma or equivalency

Job description

Montgomery-Public-Schools is seeking a Cafeteria Manager I to support the Child Nutrition Program in a school cafeteria or satellite location. The role involves supervising staff, planning menus, maintaining sanitation and records, and coordinating with school personnel.

The ideal candidate will have a high school diploma or equivalent and at least three years of school food service or related work experience, with strong organizational skills for payroll and meal records.

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