School Bakery Lead

Hawaiʻi State Department of Education; Honolulu (HI); On-site; USD 51,326 - 61,478; Full time

Benefits offered by this job

Health Insurance

21 days vacation

Sick Leave

Job summary

The Hawaiʻi State Department of Education is seeking a School Baker in Honolulu, responsible for baking and producing high-quality baked goods for meal service. The role involves coordinating with food service staff, managing production schedules, ensuring food safety, and maintaining equipment and inventory.

Qualifications include a high school diploma, baking experience, and skills in quantity baking. Benefits include health insurance, vacation, and retirement plans.

Qualifications

• Graduation from high school or equivalent is required.
• Six months of work experience in a kitchen is needed.
• One year as a baker producing baked goods from scratch is required.

Responsibilities

• Coordinate with food service staff to meet baking schedules.
• Prepare and bake various baked goods for meal service.
• Ensure cleanliness and sanitation of work areas.

Skills

Baking skills

Food safety practices

Quantity baking

Measurement and mixing

Education

High school diploma or equivalent

Associate’s degree in food service/culinary arts

Job description

The Hawaiʻi State Department of Education is seeking a School Baker in Honolulu, responsible for baking and producing high-quality baked goods for meal service. The role involves coordinating with food service staff, managing production schedules, ensuring food safety, and maintaining equipment and inventory.

Qualifications include a high school diploma, baking experience, and skills in quantity baking. Benefits include health insurance, vacation, and retirement plans.