Sanitation & Training Lead

Aramark; Indianapolis (IN); On-site; USD 19,000 - 26,000; Full time

Job summary

Aramark in Indianapolis seeks a Steward Lead to oversee sanitation operations at the location and coordinate task timing to ensure completion. The lead trains staff across dishroom, sanitation, table attendants, and beverage stations.

This role emphasizes safety, inventory support, and cross-training, with duties including supervising cleaning, waste disposal, and timely sanitation, while meeting service expectations. The position offers steady hours and opportunities for skill development.

Qualifications

• Experience supervising a team in a large restaurant, convention center, hotel, or conference center.
• Ability to train and cross-train staff across multiple utility positions.
• Basic education required or equivalent experience.

Responsibilities

• Oversees care and cleaning of floors, walls, baseboards, and equipment.
• Manages sanitation of dish room and work stations.
• Responsible for waste removal and proper disposal, including recycling.
• Coordinates dish room to ensure timely sanitation and storage of dishware.
• Maintains organization and labeling of chemical products.
• Accountable for meeting sanitation needs and service expectations.
• Assists in inventory ordering and weekly counts.
• Maintains accessible inventory storage.

Skills

Supervisory experience

Lead steward experience

High school diploma

Education

High school diploma or equivalent

Job description

Aramark in Indianapolis seeks a Steward Lead to oversee sanitation operations at the location and coordinate task timing to ensure completion. The lead trains staff across dishroom, sanitation, table attendants, and beverage stations.

This role emphasizes safety, inventory support, and cross-training, with duties including supervising cleaning, waste disposal, and timely sanitation, while meeting service expectations. The position offers steady hours and opportunities for skill development.