Sanitation Technician — 2nd Shift, Food Plant

Post Holdings, Inc.

Wakefield (NE)

On-site

USD 36,000 - 48,000

Full time

6 days ago
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Job summary

Michael Foods, Inc. in Wakefield, NE is seeking a Technician responsible for overall equipment cleanliness and sanitation in the assigned department. This second-shift role requires adherence to safety, food safety, and quality standards while supporting daily operations.

You will follow SOPs, perform master sanitation schedules, and assist with start-up procedures, with weekend overtime as needed to meet project goals.

Qualifications

  • Prior manufacturing and/or sanitation experience preferred.
  • Ability to troubleshoot minor mechanical issues.
  • Must obtain and maintain a company pallet jack license. Experience with pallet jack and/or forklift preferred.
  • Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations.
  • Ability to lift and carry up to 50 lbs and work in varied environments including cold, wet, dusty and humid.

Responsibilities

  • Responsible for overall equipment cleanliness and sanitation of department area.
  • Accountable for performing daily, weekly and monthly master sanitation schedules.
  • Follow daily production start-up procedures.
  • Cross-train in sanitation jobs.
  • Adhere to safe work practices and GMPs; ensure food safety and quality.
  • Report equipment/mechanical problems and participate in team inspections.

Skills

Sanitation experience
Troubleshooting
Pallet jack license
Reading & writing
Safety compliance

Job description

Michael Foods, Inc. in Wakefield, NE is seeking a Technician responsible for overall equipment cleanliness and sanitation in the assigned department. This second-shift role requires adherence to safety, food safety, and quality standards while supporting daily operations.

You will follow SOPs, perform master sanitation schedules, and assist with start-up procedures, with weekend overtime as needed to meet project goals.

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