Salad & Prep Specialist

Corner Bakery Cafe

Plano (TX)

On-site

USD 17,000 - 22,000

Full time

6 days ago
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Job summary

Corner Bakery Cafe in Plano, Texas is seeking a Salad Cook to prepare food items under the direction of the store manager. You will use ovens and stoves to prepare soups, salads, desserts, and beverages to spec and within a set time.

This role requires English literacy, a High School diploma or ongoing, and certification like ServSafe or foodhandler, plus CBC driver training and a valid driver's license with insurance. Experience in food prep is preferred; training will be provided.

Qualifications

  • High School diploma or equivalent or in pursuit of same.
  • Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance (now or when eligible to drive for CBC)
  • State Foodhandler card/ServSafe certification as applicable
  • Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred
  • Must be able to understand English (read/speak/write)

Responsibilities

  • Uses oven and stove to prepare food.
  • Cleans produce.
  • Prepares food (soups, salads, desserts, beverages, etc.) to spec within a specified time limit.
  • Ability to understand and follow food and knife safety procedures.
  • Assists with receiving deliveries and ingredients, stocking ingredients and rotating product.
  • Deep cleaning.
  • Must keep track of waste items and maintain specified food portions.
  • Maintains consistent familiarity with new and current recipes.
  • Uses recipe builders and spec details provided daily to ensure consistency of product served.
  • Custodial as required.

Skills

Food preparation
English proficiency
Knife safety procedures

Education

High School diploma or equivalent

Tools

CBC driver training
MVR check
ServSafe/State Foodhandler certification

Job description

Corner Bakery Cafe in Plano, Texas is seeking a Salad Cook to prepare food items under the direction of the store manager. You will use ovens and stoves to prepare soups, salads, desserts, and beverages to spec and within a set time.

This role requires English literacy, a High School diploma or ongoing, and certification like ServSafe or foodhandler, plus CBC driver training and a valid driver's license with insurance. Experience in food prep is preferred; training will be provided.

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