Rotisserie Specialist - Fast-Paced Kitchen, Flexible Hours

California Chicken Cafe; Los Angeles (CA); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Free meal during shift

50% discount on takeout and catering

Competitive wages with wage increases

Job summary

California Chicken Café is hiring for a production role in Los Angeles. The position involves cooking, cutting and serving rotisserie chicken, and maintaining a clean, sanitized workstation to meet health standards.

Qualifications include being 18+, completing the Road to Success class within a month, and passing a Food Handlers course. Prior restaurant experience is preferred and the role supports flexible hours.

Qualifications

• Must be 18 years of age or older.
• Must attend and pass California Chicken Café Road to Success class within first month of hire.
• Previous restaurant experience preferred.
• Able to understand and speak basic English.
• Must enjoy and be able to succeed in a fast-paced work environment.
• Must pass Food Handlers course and test in compliance with CA state law requirements.
• Must be authorized to work in the United States.

Responsibilities

• Cook, cut and serve California Chicken Café's rotisserie chicken while maintaining a clean, neat, and sanitized workstation.
• Maintain a positive and friendly work environment while adhering to the company’s core values.
• Follow all Rotisserie Chicken Cooking Procedures and cooking schedule.
• Cut and serve Rotisserie Chicken according to company presentation standards.
• Store and label foods according to Health Department regulations and company policy.
• Make food orders and deliver to guests or package for Take Out.
• Strong communication regarding any issues with food quality, equipment, and work environment.

Job description

California Chicken Café is hiring for a production role in Los Angeles. The position involves cooking, cutting and serving rotisserie chicken, and maintaining a clean, sanitized workstation to meet health standards.

Qualifications include being 18+, completing the Road to Success class within a month, and passing a Food Handlers course. Prior restaurant experience is preferred and the role supports flexible hours.