Rooftop Pool Server — Elevate Guest Experiences

Pyramid Global Hospitality; San Diego (CA); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Hotel travel discounts

Competitive pay

Benefits for eligible associates

Career advancement opportunities

Job summary

AC Hotel San Diego Downtown Gaslamp Quarter, part of Pyramid Global Hospitality, is seeking a part-time Server to join our Food & Beverage team. Deliver attentive service, present menus, and create memorable dining experiences for guests in a vibrant San Diego hotel setting.

Ideal candidates bring restaurant serving experience, strong beverage knowledge, and outstanding communication. Flexible availability including evenings and weekends is required.

Qualifications

• Previous restaurant serving experience.
• Warm, engaging personality with a genuine passion for hospitality.
• Strong food and beverage knowledge including wine, beer, spirits, and cocktails.
• Excellent suggestive selling and guest engagement skills.
• Outstanding communication and interpersonal abilities.
• The ability to multitask and remain calm in a fast-paced environment.
• Flexible availability, including evenings, weekends, and holidays.
• A team-first attitude with a commitment to delivering exceptional guest experiences.
• Current California Food Handler Card and Responsible Beverage Service (RBS) certification, or the ability to obtain them as required by state law.

Responsibilities

• Prepare the restaurant for service by completing all opening and pre-shift duties.
• Welcome guests with a warm, friendly, and professional demeanor.
• Present menus and confidently describe food, beverage, wine, beer, and cocktail selections.
• Guide guests through the menu by making knowledgeable recommendations and suggestive sales.
• Accurately take food and beverage orders while confirming special requests and dietary needs.
• Deliver food and beverages promptly while ensuring quality and presentation standards are met.
• Monitor guest satisfaction throughout the dining experience and anticipate guest needs.
• Respond professionally to guest questions or concerns and resolve issues with care and urgency.
• Work closely with the culinary and bar teams to ensure efficient, seamless service.
• Process guest payments accurately and present checks in a timely manner.
• Maintain a clean, organized, and well-stocked dining area while following all health and safety standards.
• Support fellow team members to ensure exceptional service during every shift.

Skills

Warm personality

Hospitality mindset

Communication skills

Multitasking

Team player

Attention to detail

Education

California Food Handler Card

RBS certification

Job description

AC Hotel San Diego Downtown Gaslamp Quarter, part of Pyramid Global Hospitality, is seeking a part-time Server to join our Food & Beverage team. Deliver attentive service, present menus, and create memorable dining experiences for guests in a vibrant San Diego hotel setting.

Ideal candidates bring restaurant serving experience, strong beverage knowledge, and outstanding communication. Flexible availability including evenings and weekends is required.