Host - Wrigley Rooftops

Levy Restaurants

Chicago (IL)

On-site

USD 22,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Instapay
EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Levy Restaurants is seeking a Beverage Service Attendant for the Wrigley Rooftops, near Wrigley Field in Chicago. The seasonal role supports a buffet and bar service for guests during Cubs home games and special events, with a pay range of $16.60/hour plus a tip pool.

The position requires guest-facing service, ability to manage crowds up to 225 guests, and coordination with supervisors and security. Training and supervision provided by Levy Restaurants.

Qualifications

  • Must be 21 years of age or older.
  • College degree preferred.
  • Experience as a host or door person is a plus.
  • Valid ServSafe Food Handlers Certification.
  • Clean and presentable appearance.

Responsibilities

  • Maintaining cleanliness and presentation standards of work areas, entrance, and lobby.
  • Managing a line of up to 225 guests.
  • Keeping the guest list safe and presentable.
  • Communicating with building supervisors, operations management, and security teams.
  • Assisting coworkers when needed.
  • Performing any other task assigned by leadership; subject to manager’s discretion.

Skills

Guest service
Teamwork
Communication
Customer interaction

Education

College degree preferred
ServSafe Food Handlers Certification

Job description

Overview

Position Title: Beverage Service Attendant. Department: Wrigley Rooftops. Pay Range: $16.60/hr + Tip Pool. This is a seasonal position based around Chicago Cubs home games and special events at Wrigley Field.

Summary

Responsible for seating residents in the dining room and handling customer service situations as they arise. Located across the street from Wrigley Field, the Wrigley Rooftops offer a unique professional sports experience with multiple venues and seating options. This role supports an all-inclusive food buffet and bar service for up to 225 guests.

Essential Duties and Responsibilities
  • Maintaining cleanliness and presentation standards of work areas, entrance, and lobby.
  • Managing a line of up to 225 guests.
  • Keeping the guest list safe and presentable.
  • Communicating with building supervisors, operations management, and security teams.
  • Assisting coworkers when needed.
  • Performing any other task assigned by leadership; subject to manager’s discretion.
Qualifications
  • Lift and carry up to 30 pounds.
  • Climb up and down up to 7 flights of stairs.
  • Stand for long periods of time.
  • Work indoors and outdoors.
  • Engage with guests in a personable and friendly manner.
  • Accurately and efficiently check guests into the building while abiding by Levy Restaurant rules and regulations.
  • ID and confirm ages of all guests.
  • Work as part of a team.
Education and Certifications
  • You must be 21 years of age or older.
  • College degree preferred.
  • Experience as a host or door person is a plus.
  • Clean and presentable appearance.
  • Valid ServSafe Food Handlers Certification.
Benefits
  • Instapay (early access to wages) and high interest savings through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.
Equal Opportunity

Compass Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

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