Rod's/GKs Bartenders Needed

The Timbers Inc; Morristown (NJ); Vor Ort; USD 21.000 - 34.000; Teilzeit

Zusammenfassung

Rod's Steak & Seafood Grille at The Madison Hotel in Morristown is seeking an experienced bartender for daytime shifts with potential evening work. The role emphasizes engaging guests, organized bar operation, and professional teamwork.

The ideal candidate will deliver polished service, handle orders, balance cash, and maintain a clean bar as part of a dynamic restaurant team. Flexibility and strong communication are essential.

Qualifikationen

• Excellent conversational and customer-service skills.
• Ability to work as part of a professional restaurant team.
• Flexible availability, including weekends.
• Strong multitasking in a fast-paced bar environment.
• Clear communication and friendly guest interaction.
• Remain calm and professional during busy periods.
• Physical stamina: stand, walk, and lift up to 40 lbs.
• Ability to handle cash and typical bar operations.

Aufgaben

• Mix beverages using a wide range of ingredients.
• Take beverage orders from guests and staff, serve drinks.
• Provide a positive guest experience with friendly service.
• Balance cash receipts and provide change as needed.
• Maintain a clean, well-stocked, and organized bar area.
• Check IDs to verify legal age requirements.
• Slice and garnish fruit for drinks and maintain bar inventory.
• Ensure compliance with food and beverage regulations.

Kenntnisse

Great conversational skills

Teamwork oriented

Excellent communication skills

Multi-tasking abilities

Availability for various shifts

Positive outlook

Stand for extended periods

Lift up to 40 lbs

Jobbeschreibung

NOW HIRING – BARTENDERRod’s Steak & Seafood Grille | The Madison Hotel – Morristown, NJRod’s Steak & Seafood Grille is seeking an experienced, personable Bartender to join our team.This position will be primarily daytime shifts, with the opportunity for additional evening shifts depending on availability and business needs.We’re looking for someone who understands that great bartending is about more than making drinks. The right candidate should be comfortable engaging with guests, providing polished service, maintaining an organized bar, and working as part of a professional restaurant team.At Dolphin Hotels, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We recognize that travel can be disruptive to our guests’ well-being, and we’re energized to assist as partners in helping them maintain control and soaring above it all while on the road. Everything we do is designed to help guests be at their best, and they appreciate our supportive attitude, anticipatory service and extensive knowledge on how to best assist them throughout their stay. We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. If you’re someone who has is positive, adaptable and intuitive, and has a genuine interest in the well-being of others around you, we invite you to discover how at Dolphin, together we can rise.Job SummaryThe Bartender is responsible for preparing and serving drinks to guests in a friendly, efficient, timely, and professional manner, ensuring a positive guest experience while maintaining a clean and organized bar area.Key Responsibilities and Requirements:Mixing beverages using an extensive range of ingredients including liquor, juices, soda, water, sugar, and fruitsTaking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detailSatisfying patron requests in a timely mannerAssessing customer preferences and making drink recommendationsProviding a positive and friendly guest experience by interacting with patronsCollecting money for drinks served and providing change as neededChecking identification to verify legal age requirements for all customersBalancing cash receiptsKeeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessoriesCleaning the bar, tables, chairs, and work area to maintain a sanitary environmentOrganizing the bar area to streamline drink preparation and inventorySlicing, pitting, and preparing fruit garnishes for drinksComplying with all food and beverage regulationsQualifications and Physical Requirements:Great conversational skills and teamwork-orientedPositive outlook and outgoing personalityAvailability to work various shifts, including weekendsMulti-tasking abilitiesExcellent communication skillsAbility to remain calm and professional in a fast-paced work environmentStand for extended periods, walk, and use hands and arms to mix drinks.Lift up to 40 lbs and handle heavy kegs or boxes of supplies.Work in a fast-paced environment with exposure to loud noise and occasional crowding.Perform tasks requiring good hand-eye coordination and close vision for reading labels and handling small items.