Rising Restaurant Manager: Lead Teams & Drive Profit

Carlisle Corporation; Warrenton (MO); On-site; USD 42,000 - 62,000; Full time

Job summary

Wendy’s, a leading quick-service restaurant, seeks a Restaurant Manager in Shreveport, LA to support the General Manager. You will coach the team, schedule effectively, and ensure execution of company policies while delivering high customer satisfaction.

Your role emphasizes people development, cost control, and compliant operations to maximize profitability. You will train staff, monitor service quality, and drive continuous improvement across shifts, with focus on quality, service, cleanliness

Responsibilities

• Labor costs management by evaluating labor needs vs projected sales during the shift.
• Monthly review of budget and P&L.
• Promote customer satisfaction to build sales.
• Monitor crew prep, production, and procedures to control costs.
• Track waste and monitor crew positions to reduce loss.
• Report to GM/DM issues in sales and profit related to shift management.
• Assist in executing the restaurant sales and profits plan.
• Monitor food costs to prevent waste and theft.
• Direct crew to maintain cleanliness and adhere to standards.

Job description

Wendy’s, a leading quick-service restaurant, seeks a Restaurant Manager in Shreveport, LA to support the General Manager. You will coach the team, schedule effectively, and ensure execution of company policies while delivering high customer satisfaction.

Your role emphasizes people development, cost control, and compliant operations to maximize profitability. You will train staff, monitor service quality, and drive continuous improvement across shifts, with focus on quality, service, cleanliness