Rising Chef: Hands-on Training + Growth + Tips

Dig Inn; New York (NY); On-site; USD 22,730 - 24,796; Part time

Benefits offered by this job

Paid Time Off

401K programming

Flexible Scheduling

Job summary

A community-focused restaurant in New York seeks passionate individuals to join the culinary team. As a kitchen staff member, you will prepare fresh, scratch-made meals while gaining exposure to various stations within the kitchen. Candidates should have a strong work ethic, excellent communication skills, and a desire for culinary growth. The role offers competitive pay, potential for tips, opportunities for growth, and a supportive team environment.

Qualifications

• Must have a passion for culinary practices and skills.
• Ability to perform physical tasks, lifting up to 25 pounds regularly.
• Excellent communication skills are essential.

Responsibilities

• Prepare, mix, and cook various ingredients using recipes.
• Support the team during service by pitching in as needed.
• Maintain food safety standards in the kitchen.

Skills

Passion for good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Detail-oriented

Job description

A community-focused restaurant in New York seeks passionate individuals to join the culinary team. As a kitchen staff member, you will prepare fresh, scratch-made meals while gaining exposure to various stations within the kitchen. Candidates should have a strong work ethic, excellent communication skills, and a desire for culinary growth. The role offers competitive pay, potential for tips, opportunities for growth, and a supportive team environment.