Restaurant Training Field Specialist (Travel)

Godfather's Pizza

Omaha (NE)

On-site

USD 40,000 - 60,000

Full time

27 hours ago
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Job summary

Godfather's Pizza is seeking a Trainer to ensure franchise personnel are properly trained on GPI products and programs. This role may involve travel to franchise locations, helping set up new stores, and supporting corporate stores with training and operations as needed.

The ideal candidate brings restaurant management and training experience, strong Excel/Word skills, and a hands-on, communicative approach to coaching diverse teams across locations.

Qualifications

  • At least 2 years of previous restaurant management experience preferred.
  • At least 3 years of management experience.
  • At least 2 years of previous experience in training.
  • Working knowledge of Excel and Word.

Responsibilities

  • Train franchise personnel on GPI products and programs.
  • Prepare and maintain training materials, such as manuals, handouts, and audiovisual aids, as needed for training classes.
  • Ability to update training content as needed.
  • Facilitate training classes by presenting training information using a variety of instructional techniques or formats, such as videos, hands-on learning, manuals, and handouts.
  • Ability to train one on one or in a group setting all operational objectives.
  • Work with a wide variety of backgrounds and skill sets to be able to train employees to obtain the appropriate skills and job duties.
  • Observe, monitor, evaluate, and record training activities and effectiveness.
  • Assess the knowledge and skills of learners as demonstrated through OJT.

Skills

Restaurant management
Management experience
Training experience

Tools

Excel
Word

Job description

Godfather's Pizza is seeking a Trainer to ensure franchise personnel are properly trained on GPI products and programs. This role may involve travel to franchise locations, helping set up new stores, and supporting corporate stores with training and operations as needed.

The ideal candidate brings restaurant management and training experience, strong Excel/Word skills, and a hands-on, communicative approach to coaching diverse teams across locations.

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