Restaurant Team Member - $11.00 Starting Wage

THE WENSPOK COMPANIES; United States; On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Competitive hourly wage

Strong salary growth potential

Comprehensive, paid training program

Meal discounts

Direct deposit

Job summary

A restaurant franchise in the USA is seeking a Crew Member to join their team. Ideal candidates are hardworking and thrive in a fast-paced environment. Responsibilities include various tasks related to opening, pre-closing, and closing operations. Minimum qualifications include being at least 16 years old and having the ability to lift up to 50 lbs. Competitive hourly wage and growth potential are offered.

Qualifications

• At least 16 years of age
• Willing to work long periods of standing without a break
• Flexibility to work rotating shifts, including weekends and holidays
• Ability to lift, carry and or push up to 50 lbs

Responsibilities

• Opening responsibilities including salad preparation and sanitizing
• Pre-closing responsibilities such as cleaning and stocking
• Closing responsibilities including cleaning grills and washing dishes

Job description

The Wenspok Companies is a privately owned franchise of Wendy’s restaurants in the USA. We operate 40 Wendy’s restaurants between Washington, Idaho, Oregon, California and Nebraska; and employ over 1,000 people! EOE

JOIN OUR TEAM

Position: Crew Member

Employment Type: Hourly

Join a company that appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!

Our team members take great pride in their performance, are hardworking and enjoy a fast-paced environment. Sound like you? Apply today!

Crew members will be trained to work a variety of positions, such as:

• Opening responsibilities (ie salad preparation, pulling product from the freezer, clean and sanitize, empty trash)
• Pre-closing responsibilities (ie cleaning and stocking)
• Closing responsibilities (ie cleaning grill, vacuuming, washing dishes)

Minimum Qualifications

• At least 16 years of age
• Willing to work long periods of standing without a break
• Flexibility to work rotating shifts, including weekends and holidays
• Ability to lift, carry and or push up to 50 lbs

Benefits (includes, but not limited to)

• Competitive hourly wage* (based on relevant work experience)
• Strong salary growth potential
• Excellent support network and promotion from within
• Personalized training, support and tools to reach goals
• Defined career paths for long‑term career pursuit
• Comprehensive, paid training program, meal discounts, direct deposit and more

*Based on relevant work experience