Restaurant Team Leader - Growth & Hospitality Benefits

CAVA; Harmonville (PA); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Early Wage Access

Health Insurance

Dental Insurance

Vision Insurance

Telemedicine

Pet Insurance

401k enrollment with CAVA contribution

Paid sick leave

Parental leave

Community service leave

Free CAVA meal per shift

Job summary

CAVA in Harmonville, PA is seeking Team Leaders to bring our hospitality-forward culture to life on the floor. You will lead daily team activities, ensure standards, train teammates, and collaborate with management to deliver great guest experiences.

You will open/close shifts, manage daily tasks, support food safety, inventory, and cash handling, and help resolve issues quickly. This role offers growth opportunities in a fast-growing Mediterranean-inspired community.

Qualifications

• Work closely with Managers and Team Members to bring the spirit of hospitality to our guests and create quality food.
• Coach, develop, and support the cross training of Team Members as our business continues to grow.
• Support the overall restaurant experience and execute key duties including but not limited to opening and closing the restaurant, placing food orders, conducting inventory, and cash handling as needed.
• Support food safety initiatives and ensure that other Team Members follow proper food safety practices and cleanliness standards.
• Model sound decision making and help resolve issues that may arise.
• Support deployment practices on your scheduled shift to ensure heightened levels of service interactions with guests, as well as prompt presentation of food orders.

Skills

Hospitality mindset

Team leadership

Operations support

Food safety

Decision making

Shift execution

Job description

CAVA in Harmonville, PA is seeking Team Leaders to bring our hospitality-forward culture to life on the floor. You will lead daily team activities, ensure standards, train teammates, and collaborate with management to deliver great guest experiences.

You will open/close shifts, manage daily tasks, support food safety, inventory, and cash handling, and help resolve issues quickly. This role offers growth opportunities in a fast-growing Mediterranean-inspired community.