Restaurant Team Leader & Coach

Dhanani Group Inc

Harlan (IA)

On-site

USD 38,000 - 55,000

Full time

14 days+

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Benefits offered by this job

Scholarship fund program
Emergency fund for employees
Discount program

Job summary

Dhanani Group Inc. is hiring a Restaurant Supervisor for Burger King in Harlan, IA. You will lead team members, drive guest satisfaction, and uphold brand standards in a fast-paced setting. This role emphasizes coaching, scheduling, and maintaining safety and quality on shift.

We seek personable, energetic leaders who can motivate others, deliver excellent service, and contribute to cost controls. This position offers growth opportunities within a growing franchise.

Qualifications

  • Must have a high school diploma or equivalent.
  • Minimum of 1-2 years supervisory experience.
  • Excellent guest service skills required.
  • Ability to work in a fast-paced environment.
  • Ability to communicate effectively with guests and team members.
  • Ability to resolve issues in compliance with Burger King standards.
  • Ability to motivate employees, resolve conflicts and make hard decisions.
  • Available to work all shifts; open, close, weekends and holidays.

Responsibilities

  • Develop Servant Leaders—puts your people and restaurant first, not yourself.
  • Create Memorable Experiences—service that makes guests want to return.
  • Administration—balance guest/employee experience with financial goals.
  • Welcomes new team members and provides training needed to do their job.
  • Leads inspiring team huddles that motivate and inform the team.
  • Ensures team members receive ongoing training and coaching.
  • Builds the capability of shift supervisors for the next level.
  • Consistently thanks the team and celebrates success.
  • Monitors Service behaviors—train, observe, provide feedback, celebrate.
  • Ensures restaurant is welcoming and clean; product quality and OP standards.
  • Partners with GM to create action plans to improve guest metrics.
  • Reviews sales and scheduling to meet QSC goals.
  • Ensures accuracy of daily numbers, cash handling, and HACCP logs.
  • Reviews inventory to create product orders and costs.
  • Evaluates and implements cost controls.
  • Monitors people charts and production planning and adjusts as needed.
  • Creates and monitors schedules and onboarding of new team members.
  • Implements action plans addressing employee needs and assessments.

Skills

Personable
Results-oriented
Self-starter
Team leader

Education

High school diploma or equivalent

Job description

Dhanani Group Inc. is hiring a Restaurant Supervisor for Burger King in Harlan, IA. You will lead team members, drive guest satisfaction, and uphold brand standards in a fast-paced setting. This role emphasizes coaching, scheduling, and maintaining safety and quality on shift.

We seek personable, energetic leaders who can motivate others, deliver excellent service, and contribute to cost controls. This position offers growth opportunities within a growing franchise.

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