Restaurant Team Lead: Hospitality, Training & Ops

CAVA - Park Road; Charlotte (NC); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine,

Pet Insurance

401k enrollment

Paid sick leave

Parental leave

Community service leave

Free CAVA Meal

Job summary

CAVA in Charlotte is seeking a Team Leader to bring our mission, values, and hospitality to life in daily restaurant operations. You will lead the team, uphold service standards, and support the General Manager by delegating tasks and training teammates.

This role requires a calm, reliable leader who can manage opening/closing duties, cash handling, inventory, and food safety. We offer growth opportunities, competitive benefits, and a culture rooted in generosity, curiosity, agility, positivity,

Qualifications

• Hospitality spirit and guest-centric approach.
• Ability to coach, develop, and cross-train Team Members.
• Experience with opening/closing procedures and cash handling.

Responsibilities

• Lead the team daily and promote a positive work environment.
• Delegate routines and important tasks to team members.
• Ensure standards are executed and support training and development of others.

Skills

Hospitality spirit

Team development

Cash handling

Job description

CAVA in Charlotte is seeking a Team Leader to bring our mission, values, and hospitality to life in daily restaurant operations. You will lead the team, uphold service standards, and support the General Manager by delegating tasks and training teammates.

This role requires a calm, reliable leader who can manage opening/closing duties, cash handling, inventory, and food safety. We offer growth opportunities, competitive benefits, and a culture rooted in generosity, curiosity, agility, positivity,